• BREAKFAST
(6:30 AM – 11:00 AM)
• MAINS
Brown Stew Chicken
Ackee & Saltfish
Escovitch Fish
Foster’s Original Fried Chicken
Foster’s Original Spicy Fried Chicken
Spaghetti with Meat Sauce
Beef Liver or Kidney
Steamed Callaloo
Cheese Omelette
Potato Wedges
Eggs – Fried | Boiled | Scrambled
Bacon
Pork Tamales
Spring Rolls
Fried & Boiled Dumplings
Yam, Cassava & Banana
Saltfish Fritters
Ham Croquettes
Baked Beans
• PORRIDGE STATION
Porridge
Banana Porridge
Oatmeal Porridge
Cornmeal Porridge
• LUNCH
(11:00 AM – 4:00 PM)
• MAINS
Roast Beef
Stewed Pork with Beans
Jerk Chicken
Portuguese Garlic Shrimp
Roast Chinese Pork Shoulder
Roasted Salmon with Tomato Salsa
Smoked Chicken
Baked Ham with Maple Cinnamon Sauce
Butter Chicken
Roast Lemon Herb Chicken
BBQ Rubbed Baked Wings
Meat Lasagne
Escovitch Fish
• SIDES
Macaroni and Cheese
Steamed Mixed Vegetables
Baked Plantain
White Rice
Rice and Beans
Steamed Corn on the Cob
Scalloped Potatoes
• SOUPS
Pigtail and Beans Soup
Chicken Soup
• VEGETARIAN
Chickpeas & Pumpkin Stew
Tofu & Vegetable Stir-Fry
Baked Vegetable Tian
• DINNER
(4:00 PM – 7:00 PM)
• MAINS
Burnt End Pork Belly
Chicken Bourbon with Vegetables
Sautéed Honey Garlic Shrimp
Beef Stroganoff
Escovitch Fish
Foster’s Original Fried Chicken
