Food & Lifestyle
January 29, 2020
10 No-Bake Recipes for Valentine’s Day
It doesn’t get more loving than Valentine’s Day, that’s why we’re bringing you 10 sweet (no-bake…well, maybe just one) recipes for your sweetie! The best part is, we’ve added 10 of the greatest love movie quotes to go right along with them. Check them out below!
1. Valentine’s Day Dipped Wafer Cookies
Wafer cookies should be dipped and often, and by someone who knows how. Click the image to get the recipe!
2. Two Ingredient Strawberry Fudge
Everything I have ever done, I’ve done for you, Strawberry Fudge. Click the image to get the recipe!
3. Strawberry Brownie Kabobs
We love brownies and that’s the beginning and the end of everything…that’s why we’ll bake, just this once. Click the image to get the recipe!
4. Strawberry Mousse Cheesecake Parfaits
You eat thousands of desserts and none of them really touch you. And then you meet one pink parfait and your life is changed, forever. Click the image to get the recipe!
5. Valentine’s Day Chex Mix
Don’t say Chex Mix and Chocolate aren’t right for each other, the way we see it is…they aren’t right for anyone else. Click the image to get the recipe!
6. Red Hot Cinnamon Fudge
Your heart is free, have the courage to follow it…straight to the kitchen to make this spicy, sweet cinnamon fudge. Click the image to check it out below!
7. Triple Chocolate Peanut Butter Bars
I’m just peanut butter, standing in front of 3 types of chocolates, asking them to love me. Click the image to get the recipe!
8. Ombre Nutella Cups
You had me at Nutella. Click the image below for the recipe!
9. Triple Berry Tiramisu
Choose me. Eat me. Let me make you happy. Click the image below for the recipe!
10. Chocolate Raspberry Tartlets
Soul mates. It’s extremely rare, but it exists. It’s sort of like chocolate and raspberry tuned into each other. Click the image below for the recipe!
Well, there you have it lovebirds! Win the heart of your crush this Valentine’s day with these elegant dessert recipes! You can almost pretend to be a pastry chef…and who doesn’t love a master of cuisine?